Milk + Cookies
Milk chocolate topped with spiced almond-oat cookies.
Taste notes
Remember the holidays of your childhood? We’ll bet the first thing that comes to mind is a nice glass of milk and a tasty gingerbread cookie.
It is probably one of the longest-running festive traditions, and any Christmas without it just wouldn’t be the same.
45% Milk of Madagascar chocolate with two perfect festive cookies on top is a match made in heaven.
Ingredients
Ingredients: Milk chocolate (cane sugar, cocoa butter, Icelandic whole milk powder, cocoa beans from Madagascar, emulsifier (sunflower lecithin)), oat cookies (wheat flour, margarine (vegetable oils (palm, rapeseed), water, salt, acid (E330), emulsifier (E471), antioxidants (E306, E304), flavoring, color (E160a)), sugar, oats, eggs, almond flour, whey powder (milk), butter (milk), orange peel, anise seeds, raising agent (E500), cinnamon, clove, salt, cayenne pepper, ginger, dextrose, flour treatment agent (E300)).
Contains a minimum of 42% cocoa solids.
|
Nutritional Value |
Typical values per 100g |
|
Energy |
2311 kJ / 553 kcal |
|
Fat |
36g |
|
-of which saturates |
21g |
|
Carbohydrate |
45g |
|
-of which sugars |
35g |
|
Fibre |
5g |
|
Protein |
5g |
|
Salt |
0,6g |
60g | 2.1 oz
Designed and made in Iceland, in a facility that handles nuts, almonds, dairy and gluten.
Store in a cool and dry area.